Oleum Restaurant is the point of reference for fine dining in Mallorca. Defined by elegance, gastronomic creativity and attention to detail, it attracts the most demanding gourmets. Our chef Christian Rullan and his team prepare a selection of innovative Mallorcan dishes, applying modern techniques to locally sourced seasonal ingredients. Guests can also enjoy the newly decorated restaurant, which offers a stylish and intimate environment featuring a centerpiece period olive oil press.
GOURMET NIGHTS
145 € per person + VAT
Available only during March & April except Easter
Rate includes dinner, accommodation and breakfast
(Upgrade to higher room category if available).
Drinks are not included.
Offer based upon availability
Opening hours during summer season
(from Easter week till 15th October)
Dinner
20.00 hrs. - 23.00 hrs.
Monday to Sunday
Opening hours during winter season
(from 15th October till Easter week, except New Year's week)
Lunch
on Sundays, brunch (13.00 hrs. - 16.00 hrs.).
From November, Oleum will be closed on Sunday evenings and all day Monday.
More information at
www.oleum-mallorca.com