Oleum Restaurant is the point of reference for fine dining in Mallorca. Defined by elegance, gastronomic creativity and attention to detail, it attracts the most demanding gourmets. Our chef Sebastian Campins and his team prepare a selection of innovative Mallorcan dishes, applying modern techniques to locally sourced seasonal ingredients. Guests can also enjoy the newly decorated restaurant, which offers a stylish and intimate environment featuring a centerpiece period olive oil press.
GOURMET NIGHTS
145 € per person + VAT
Available only during March & April except Easter
Rate includes dinner, accommodation and breakfast
(Upgrade to higher room category if available).
Drinks are not included.
Offer based upon availability
Opening hours during summer season
(from Easter week till 15th October)
7.30 – 10.30 Breakfast
13.00 – 15.30 Lunch
19.30 – 22.30 Dinner
Join us for a delicious Paella every Sunday and please visit us for our famous brunch which is always on the first Sunday of the month.
More information at
www.oleum-mallorca.com